Adding Tokaji aszú and essence to cosmetic products increases the moisturising effect of cosmetics, has a beneficial effect on skin metabolism and improves blood circulation.
Based on the Hungarian patent used in the development of our products, we add the well-aged Tokaj aszú and Tokaj essence to the usual ingredients of cosmetic products, increasing the moisturising effect of the products which have a positive effect on skin metabolism, increase skin tone, have an antiseptic effect whilst nourishing the epidermis.
The higher composition of substances found in Tokaj aszú wines is significant, often a 10-fold difference in glycerol and organic acids compared to other wines. Many of the smaller but essential substances are not present in other wines or only in very small quantities.
